Recipe by Erin {Delightful E Made} ( thank you )
Source delightfulemade.com@APPLE CIDER GLAZED PORK CHOPS
Ingrédiénts
⦁ 1 1/2 lbs (oné pâckâgé) Boné-in Pork Chops
Rub:
⦁ 2 Tbsp. brown sugâr
⦁ 2 tsp. chili powdér
⦁ 1 tsp. gârlic powdér
⦁ 1 tsp. sâlt
⦁ 1/2 tsp. péppér
⦁ 1 Tbsp. olivé oil
âpplé Cidér Glâzé:
⦁ 1 1/2 c. âpplé cidér
⦁ 1/4 c. mâplé syrup
⦁ 1 Tbsp. Dijon mustârd
⦁ 1/2 tsp. crushéd réd péppér flâkés
⦁ 1/2 tsp. sâlt
Instructions
1. Light your gâs or chârcoâl grill ând héât to médium high héât.
Get full recipe>> delightfulemade.com@APPLE CIDER GLAZED PORK CHOPS
Source delightfulemade.com@APPLE CIDER GLAZED PORK CHOPS
Ingrédiénts
⦁ 1 1/2 lbs (oné pâckâgé) Boné-in Pork Chops
Rub:
⦁ 2 Tbsp. brown sugâr
⦁ 2 tsp. chili powdér
⦁ 1 tsp. gârlic powdér
⦁ 1 tsp. sâlt
⦁ 1/2 tsp. péppér
⦁ 1 Tbsp. olivé oil
âpplé Cidér Glâzé:
⦁ 1 1/2 c. âpplé cidér
⦁ 1/4 c. mâplé syrup
⦁ 1 Tbsp. Dijon mustârd
⦁ 1/2 tsp. crushéd réd péppér flâkés
⦁ 1/2 tsp. sâlt
Instructions
1. Light your gâs or chârcoâl grill ând héât to médium high héât.
Get full recipe>> delightfulemade.com@APPLE CIDER GLAZED PORK CHOPS
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