BURRITO BOWLS WITH CHICKEN

Recipe by Dinner at the Zoo - Quick and Easy Recipes ( thank you )
Source dinneratthezoo.com@BURRITO BOWLS WITH CHICKEN

Ingredients

For the chicken:
⦁ 1 1/4 pounds NatureRaised Farms Boneless Skinless Chicken Breasts
⦁ ¼ cup olive oil
⦁ ⅓ cup lime juice
⦁ 1 teaspoon sugar
⦁ 1 teaspoon kosher salt
⦁ ¼ teaspoon ground cumin
⦁ 2 cloves garlic minced
⦁ ¼ cup water
⦁ 1 1/2 teaspoons smoked paprika
⦁ 1 teaspoon onion powder
⦁ 1-2 tablespoons chili powder depending on the heat level of your chili powder. I use a mild chili powder so I do the full 2 tablespoons.
⦁ 3 cups cooked white or brown rice or quinoa
⦁ 1/3 cup chopped cilantro leaves
⦁ the juice of 1 lime
⦁ salt and pepper to taste
⦁ 1 15- ounce can of black beans drained and rinsed
⦁ 1/2 cup salsa or pico de gallo
⦁ 1 avocado thinly sliced
⦁ 1/4 cup light sour cream
⦁ 1/2 cup shredded romaine lettuce

Instructions

1. To prepare the marinade, pour the lime juice, olive oil and water into a large resealable bag. Add the garlic, sugar, salt, cumin, smoked paprika, onion powder and chili powder.
2. Seal bag and shake to combine. Add the chicken to the bag of marinade, seal and place in fridge - marinate at least 30 minutes or up to 8 hours.

Visit dinneratthezoo.com@BURRITO BOWLS WITH CHICKEN for full recipe

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